Il Boccaccio Happy Summer Came Back Day Email

by Il Boccaccio on October 16, 2009

Good Greetings for a Wonderful Day

It is such a nice warm summer like day today, don’t you feel fortunate to live in one of the nicest places there is?
We will be looking to be cooking up a storm since a lot more people always show up here by the pier when the weather is so warm.

Today I will be doing some shopping and what strikes me as great for everybody will be the specials your waiter can fill you in on.

Keeping it short today because I really must fit in a round of golf today.

Thank You for all your support over the years. To everybody who visited my Secret Pasta Making Video http://www.youtube.com/watch?v=FUYtZgFcj4k My Next one is going to be about making Ravioli.

If you have a minute I will appreciate it if you drop a review here at Yelp http://www.yelp.com/biz/il-boccaccio-hermosa-beach-2

http://twitter.com/ilboccaccio
http://www.facebook.com/ilboccaccio

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Il Boccaccio News and Fresh Menu Report October 2 2009

by Il Boccaccio on October 3, 2009

Buon Giorno

Hope you are well and happy. We have ben busy keeping up with it all but good food is good fun too.

Some interesting news is my new video made by my friend Larry Carrol. “Secret Pasta Recipe il Boccaccio” http://www.youtube.com/watch?v=FUYtZgFcj4k

Please let me know if there is something you would like me to make a video about. I am interested to know what you would find interesting.

Fresh and seasonal this weekend:

Wild Alaskan King Salmon. The best Salmon available anywhere.

Wild Striped Bass Fresh filleted right here,

Spaghetti with Eggplant. The Eggplant is looking very nice this year.

For Reservations 310-376-0211

We appreciate all the nice reviiews online, if you want to make one just go here for direct links to some of the most popular review sites.
http://ilboccaccio.com/reviews.html

Grazie Arrivederci
Joe Venezia

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Il Boccaccio Fresh For The Weekend Menu September 24, 2009

by Il BoccaccioSeptember 24, 2009

From the email sent to subscribers: (you can subscribe here)
Hello and Good Morning.
We have a nice selection of fresh items on the menu this weekend.
It looks like we will continue with warm weather for the weekend as well.
Tomato Tarte served with a fresh salad.
Warm Seafood Salad, back after becoming a favorite for many.
Fresh Mexican Bay [...]

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Il Boccaccio Fresh Items Report August 1 2009

by Il BoccaccioJuly 31, 2009

Hello
How is your day going? We are busy at it every day providing food we hope you love.
Daily specials just to give you something to enjoy and discover.
Something new we will be offering is Freeform Ravioli made with Asparagus, Mushrooms and Cheese. Sound appetizing?
With the warm weather we are getting a bit busy so if [...]

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Il Boccaccio Fresh Report July 23, 2009

by Il BoccaccioJuly 24, 2009

Hello
First we have a nice variety of new Homemade Pasta specials this weekend.
Fresh Tomato Tortas
Fresh Ling Cod from the Northwest, it’s delicious cooked any style.
Fresh Calamari and Fresh grilled Anchovies
and of course all our vegetables are picked up fresh daily.
Follow us on Twitter
http://twitter.com/ilboccaccio
Visit us on Facebook
http://www.facebook.com/ilboccaccio
Have a wonderful day!

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Fresh Italian Cuisine Report For July 1 2009

by Il BoccaccioJuly 2, 2009

Bonjourno
Summer seems to keep trying to give us the warm sunny days we love and will soon I am sure.
We will be open for the 4th of July this Saturday and our patio is a nice place to catch the festivities.
Here are some items we have fresh right now.
Hand caught Divers Scallops
Fresh Ling Cod
Eggplant, and [...]

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Fresh Italian Cuisine Report June 23 2009

by Il BoccaccioJune 23, 2009

Bongiorno
Fresh Figs wrapped in Panichetta
Fried Zucchini Blossoms
and yes, the Braised Lamb and Fresh local Sea Bass are both still available.
It is getting warmer so walks on the beach after dinner on the patio are getting very popular as they do these time of year.
After 9PM Drinks, Wines and Appetizers HALF OFF on the patio (for [...]

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